Flour milling

We produce outstanding and high-quality nutritious flour in its performance for familiar and industrial use.

Our line of flour and premixes are known by the consumer and have entered a globalized competitive market. In Argentina, we are among the five most important milling groups in the country, and our production is destined for domestic consumption and exportation, mainly to Brazil.

Canepa mill, in Chivilcoy, is a national company that has been in the market for more than 130 years working with processes certified under international quality standards to continue being the preferred supplier in the sector, processing raw materials, and becoming part of Grupo Los Grobo network.

Los Grobo Agroindustrial Do Brasil, our mill and flour distributor located in Jundaí, Sao Paulo, enabled us to reach new regional markets and provide our neighboring country with high-quality raw materials.




Since 2001 LOS GROBO has been in the flour business, trying to diversify its production, amplifying the agricultural exportation with more added value.

Wheat milling represented a step forward in the integration of different businesses having access, not only to cutting-edge genetic innovations, but also to the possibility of a unique raw material thanks to the identification of uniform wheat plots that guarantee the reliability in the supply and access to quality-classified wheat plants.

In this way, Grupo Los Grobo, is present from the beginning of the productive chain till it reaches the family table.